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Holiday Recipes

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Vanilla Mochaccino

Prep Time: 20 mins.
Cook Time: 5 mins.
(Total time will vary with appliance and setting.)
Level of Difficulty: Easy


2 coffee cups of strong French roast coffee
2 cups fat free milk
1 Tbsp unsweetened cocoa powder
1 Tbsp sugar
1 tsp vanilla extract


Brew 2 cups of French roast or espresso-style coffee and pour into a small saucepan with fat free milk, cocoa, sugar, and vanilla extract; simmer for 5 mins.

Blend with a hand-held electric mixer to create a frothy top and carefully pour into coffee mugs.

Variation:  may be served over ice after cooling for 5 mins.

Calories 130; total fat 2g; saturated fat 1g; cholesterol 5mg; sodium 130mg; calcium 30%DV; protein 9g; carbohydrates 20g; dietary fiber 1g.

(This recipe was contributed by an Edward registered dietitian.)


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Edward Hospital & Health Services
801 S. Washington, Naperville, IL 60540 • (630) 527-3000

Naperville • Plainfield • Bolingbrook • Oswego • Woodridge
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